Understanding blood sugar values is essential for everyone managing diabetes. But what do the different measurements actually mean? This guide explains all important values clearly.
Fasting Blood Sugar (Glucose)
Measured after at least 8 hours without eating. This is the most common test for diagnosing diabetes.
| Status | Fasting Blood Sugar (mg/dL) | Fasting Blood Sugar (mmol/L) |
|---|---|---|
| Normal | Below 100 | Below 5.6 |
| Prediabetes | 100 – 125 | 5.6 – 6.9 |
| Diabetes | 126 or higher | 7.0 or higher |
HbA1c – The Long-Term Blood Sugar Value
HbA1c shows the average blood sugar over the past 2-3 months. Unlike fasting glucose, it doesn't fluctuate daily and gives a more reliable picture of long-term blood sugar control.
| Status | HbA1c (%) | HbA1c (mmol/mol) |
|---|---|---|
| Normal | Below 5.7% | Below 39 |
| Prediabetes | 5.7% – 6.4% | 39 – 46 |
| Diabetes | 6.5% or higher | 48 or higher |
Post-Meal Blood Sugar (Postprandial)
Measured 1-2 hours after a meal. This value shows how your body handles the carbohydrates from food.
| Status | Post-Meal Blood Sugar (mg/dL) | Post-Meal Blood Sugar (mmol/L) |
|---|---|---|
| Normal | Below 140 | Below 7.8 |
| Prediabetes | 140 – 199 | 7.8 – 11.0 |
| Diabetes | 200 or higher | 11.1 or higher |
How Often Should You Check Blood Sugar?
- Type 2 diabetes (no insulin): 1-3 times per week, including before and after meals
- Type 2 diabetes (insulin): Daily, multiple times per day
- Prediabetes: 2-4 times per month
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